Byblos Grill, located in Singapore, offers a delectable menu filled with flavorsome Middle Eastern dishes. From hummus to shawarma, their menu caters to all palates. Check out Byblos Grill’s menu and indulge in the savory goodness that they have to offer.
What are the specials at Byblos Grill
1. Seafood Combo
2. Byblos Beef Steak
3. Lamb Chops
4. Salmon Fillet
5. Mixed Grill
Byblos Grill offers authentic Lebanese cuisine, including cold and hot mezza dishes, wraps and rolls, charcoal grilled mashawi, chicken, seafood, and pizza/pasta. Don’t miss the Seafood Combo, Byblos Beef Steak, Lamb Chops, Salmon Fillet, or Mixed Grill. Menu items start at S$10.50.
Byblos Grill Menu Singapore
Menu | Price |
---|---|
Salata | |
Salads Cube eggplant, chickpeas, onion, tomato, garlic, green pepper, topped with fresh cream and mozzarella cheese |
S$16.00 |
Lebanese Beetroot Salad Fresh beetroot, chickpeas, crunchy sala, feta cheese, baby tomatoes and drizzled with special sauce. |
S$14.50 |
Salatet Zabadi Salatet Zabadi – Yougurt, fresh mint, cucumber, herbs, lemon juice, olive oil. |
S$13.50 |
Tabbouleh Salad Lebanese Tabbouleh Salad – Fresh chopped Lebanese parsley mixed with burghul (crushed wheat), tomato, onion, lemon juice and extra virgin olive oil. |
S$12.90 |
Fattoush Fattoush – Famous Lebanese Dish Chopped fresh vegetables topped with toasted arabic bread. |
S$10.50 |
Salatet Zabadi Salatet Zabadi – Yougurt, fresh mint, cucumber, herbs, lemon juice, olive oil. |
S$13.50 |
Cold Mezza Dishes | |
Mezza Platter Combination of hummus, babaganoush, labneh, moussaka’a and arabic salad |
S$31.50 |
Wara’ Inab Fresh vine leaves stuffed with parsley, onion and tomatom rice, Arabic herbs and fresh lemon perfectly cooked. |
S$15.90 |
Garlic Labneh Lebanese hung yogurt with fresh garlic, olive oil and dried mint |
S$12.90 |
Babaganoush Charcoal grilled eggplant with fresh herbs, garlic, tomato, mixed pepper, pomegranate sauce, onion, lemon juice and olive oil. |
S$14.50 |
Moutabbal Moutabbal – Lebanese Eggplant Dish Charcoal grilled eggplant tahini, garlic, lemon juice and olive oil. |
S$13.50 |
Hummus Lahmeh Hummus topped with minced lamb, pine nuts and olive oil. |
S$17.90 |
Hummus Sanobar Paste of chickpeas, tahini, garlic, lemon juice and extra virgin olive oil topped with pinenuts |
S$15.90 |
Hummus Made with Paste of chickpeas, tahini, garlic, lemon juice and extra virgin olive oil |
S$13.90 |
Lebanese Beetroot Salad Lebanese Beetroot Salad – Fresh beetroot, chickpeas, crunchy salad, feta cheese, baby tomatoes and drizzled with special sauce. |
S$14.50 |
Hot Mezza Dishes | |
Borek Filo pastry stuffed with feta cheese. |
S$15.90 |
Spinach Fatayer Baked dough stuffed with spinach,tomato, onion,and lebanese herbs. |
S$14.50 |
Laham Ba’ajin Minced Lamb served with yoghurt and pickles. |
S$17.90 |
Zatar (Thyme) Served with mint leaves, olive and pickle. |
S$15.50 |
Cheese Served with cucumber, tomato and olive |
S$16.50 |
Chicken Liver Pan fried Chicken liver, Lebanese spices, lemon, pomegranate sauce |
S$16.90 |
Arayess Kofta (Lamb) Lebanese bread stuffed with minced lamb and pomegranate sauce, charcoal grilled served with pickles and yoghurt. |
S$18.50 |
Foul Medamas Brown beans with chickpeas, cumin, lemon, garlic topped with chopped tomato, parsley and olive oil. |
S$14.50 |
Falafel Lebanon’s most popular vegetarian dish! Fried fritter’s mix of chickpeas, Lebanese spices and coriander served with tahini sauce, tomatoes and pickles. |
S$13.50 |
Kibbeh Crushed wheat mixed with minced lamb and Arabic spices then stuffed with pine nuts minced lamb and onion cooked perfectly. |
S$17.50 |
Bamieh Bamieh |
S$23.50 |
Mixed Mahachi Mixed Mahachi |
S$29.90 |
Batata Harra Freshly cut potato, garlic, coriander topped with olive oil |
S$17.50 |
Lebanese Moussaka’a (Lamb) Cube eggplant, chickpeas, onion, tomato, garlic, green pepper, topped with fresh cream and mottzarill cheese |
S$26.50 |
Wraps and Rolls | |
Lamb Fatteh Marinated Lamb prepared with toasted pita bread covered with yoghurt sauce, parsley and pine nuts. |
S$18.90 |
Chicken Fatteh Marinated strips of chicken breast prepared with toasted pita bread covered with yoghurt sauce, parsley and pine nuts. |
S$18.50 |
Hummus Fatteh A traditional Lebanese dish toasted pita bread covered in warm chickpeas, yoghurt sauce, parsley and pine nuts. |
S$17.50 |
Chicken Shawarma Sliced Shawarma chicken, garlic sauce, lettuce and pickles. |
S$17.50 |
Lamb Shawarma Sliced Shawarma lamb,parsley,tomato, onion and tahini sauce. |
S$18.50 |
Halloumi Cheese Grilled Halloumi,lettuce,tomato,cucumber,olive,and mayonnaise. |
S$18.50 |
Falafel Wrap Crunchy Falafel, parsely, tomato,onion, radish,pickles and tahini sauce |
S$17.50 |
Kofta Lamb Grilled Lamb, parsley, onion, tomato, sumak and hummus. |
S$19.50 |
Shish Tawouk (Wrap) Marinated Chicken breast, lettuce,pickles, tomato,and garlic sauce. |
S$18.50 |
Lebanese Charcoal Grilled Mashawi | |
Mixed Grill Combination of lamb kofta, lahem mashwi, chicken kofta, shish tawouk and chicken wings. |
S$46.90 |
Byblos Beef Steak Tenderloin beef steak marinated with garlic, vinegar and 7 Lebanese spices with baked potato and vegetables. |
S$29.90 |
Lamb Mandi Roasted lamb marinated with saffron and arabic spices served with mandi rice and homemade mint tomato sauce |
S$28.90 |
Lamb Chops Charcoal grilled lamb chops served with harissa, grilled vegetables and rice. |
S$32.90 |
Lamb Kofta Marinated minced lamb mix with parsley, onion and 7 lebanese spices served with grilled vegetables and lebanese rice. |
S$26.90 |
Lahem Mashwi Charcoal grilled lamb cubes marinated with exotic Lebanese spices served with grilled vegetables and Lebanese rice. |
S$27.90 |
Chicken | |
Chicken Kabsa Chicken cooked in oven served with kabsa rice and homemade sauce |
S$26.90 |
Dajaj Mashwi Baby spring chicken, charcoal grill served with garlic sauce, pickles and fries |
S$33.90 |
Grilled Chicken Steak Tender chicken steak topped with chefs’ special sauce served with vegetables and potatoes |
S$26.50 |
Cordon Bleu Chicken breast stuffed with cheese and chicken ham served with fries and coleslaw salad |
S$29.90 |
Chicken Kofta Marinated minced chicken, charcoal grilled served with grilled vegetables and vermicelli rice |
S$24.90 |
Shish Tawouk Marinated chicken cubes, charcoal grilled served with Lebanese garlic sauce and fries |
S$24.50 |
Lebanese Seafood | |
Seafood Combo Combination of tiger prawns, scallop, mussel, fish fillet and calamari. |
S$44.90 |
Grilled Tiger Prawn Tiger prawn marinated with Arabic spices. grilled till perfection. Served with rice and salad. |
S$36.90 |
Salmon Fillet Grilled salmon fillet with cherry tomatoes, baked potato and lemon grass sauce |
S$32.90 |
Samak Mashwi Whole fish marinated and baked with white rice and minty tomato sauce |
S$38.90 |
Lebanese Stew | |
Kibbeh Labhn Crushed wheat mixed with minced lamb and Arabic spices then stuffed with pine nuts minced lamb and onion cooked perfectly. |
S$26.50 |
Bamia Lahem Fresh okra cooked in tomato |
S$22.50 |
Dawood Basha Marinated minced lamb with pine nuts cooked in fresh tomato and coriander sauce. Served with vermicelli rice and salad |
S$25.50 |
Pizza and Pasta | |
Penne Arrabiata | S$17.90 |
Chicken Pesto Pasta | S$18.90 |
Beef Spaghetti Bolognese | S$18.90 |
Vegetarian Pizza | S$18.90 |
Margherita Pizza | S$17.50 |
Kebab ( Lamb / Chicken ) Pizza | S$21.50 |
Pepperoni Pizza | S$19.50 |
Hawaiian Pizza | S$21.00 |
Side Orders | |
Mandi Rice | S$5.50 |
Baked Potato | S$6.50 |
French Fries | S$8.90 |
Lebanese Pita Bread | S$2.50 |
Lavash | S$6.00 |
Byblos Grill Location & Working Hours
Location | Working Hours |
---|---|
Byblos Grill (Arab Street) | Monday-Sunday 11:00am – 11:00pm |
Byblos Grill (Tanjong Pagar) | Monday-Sunday 11:30am – 3:00pm, 6:00pm – 10:30pm |
Byblos Grill (Clementi) | Monday-Sunday 11:30am – 3:00pm, 6:00pm – 10:30pm |
Byblos Grill (Raffles Place) | Monday-Friday 11:00am – 3:00pm, 5:00pm – 9:30pm Saturday-Sunday closed |