Kucina Italian in Singapore proudly serves a delectable menu of authentic Italian dishes, featuring homemade pastas and wood-fired pizzas. Lovers of Italian cuisine will be delighted with the quality and freshness of ingredients used in every dish. Check out Kucina Italian’s extensive menu and enjoy an unforgettable dining experience.
What are the specials at Kucina Italian
1) Grande (Big) Stay Home Package for 8 pax
2) Linguine Pescatora with fresh seafood
3) Funghi E Tartufo (Sicilian Boat-Shaped Pizza)
5) Nutella Calzone
Kucina Italian offers a variety of authentic Italian dishes and packages, including pizzas, pastas, and stay home packages for up to 8 people. Dessert options include a variety of cakes and the popular Tiramisu. Don’t forget to try the Nutella Calzone for a sweet treat.
Kucina Italian Menu Singapore
|Stay Home Packages|
|Piccolo (Small) 2 Pax Stay Home Package
Choice of 1 Appetiser/fried , 2 Soup, 1 pasta ,1 Pizza, 1 Dessert, 2 Beverages
|Medio (Medium) Stay Home Package (4 pax)
Choice of 2 Appetiser/fried , 4 Soup, 2 pasta ,1 Pizza, 2 Main, 4 Desserts, 4 Beverages
|Grande (Big) Stay Home Package (8pax)
Choice of 4 Appetiser/Fried, 8 Soup, 4 Pastas, 2 Pizzas, 3 Mains, 4 Desserts, 4 Cake of the day 8 Beverages
|125 grams Burratina
125grams silky and creamy burrata cheese, crunchy rocket salad, tomato medley, olives, caper berry basil pesto.
|Pane Fresco (Fresh Bread)|
Home made Kucizzino bread, baguette, breadsticks, served with arrabbiata &olive tapenade sauce
|Insalata Mista ADD Grilled Chicken
Mesclun salad, carrot, celery, olive, shallot, boiled egg, served in balsamic dressing with chicken.
Mesclun salad, carrot, celery, olive, shallot, boiled egg, served in balsamic dressing.
|Insalata Mista ADD Tuna Flakes
Mesclun salad, carrot, celery, olive, shallot, boiled egg, served in balsamic dressing with tuna flakes.
Crispy golden squid rings served with homemade arrabbiata spicy tomato sauce.
Breaded saffron rice balls stuffed with beef ragu, mozzarella & parmesan served with spicy sauce.
|Soup of the day
Kucina’s soup of the day
|The Classic Carbonara
Spaghetti with Sautéed turkey bacon with butter combined with egg yolks & pecorino romano cheese for the classic sauce.
|Paccheri Pomodoro (v)
Tube shaped pasta tossed in tomato sauce, basil, grana padano
|Agnolloti Di Manzo
Fresh home made sausage agnolloti serrved with mushroom cream sauce drizzled with demi glaze 12 pieces.
Fresh BUCHOT mussels, little neck clams, medley of seafood in light tomato sauce
|Al Granchio (Spicy)
Spaghetti with fresh crabmeat in tomato cream sauce & chilli.
Spaghetti with beef bolognese sauce & parmesan.
|Arrabbiata (Spicy) (V)
Spaghetti with tomato, garlic and chilli sauce.
Spaghetti aglio olio with prawns.
|Risotto Di Amalfi
carnaroli risotto cooked in shellfish broth served with poached Buchot mussels, clams, scallop cherry tomato
|Gnocchi Al Tartufo e Funghi (v)
(Fresh Pasta) Homemade potato dumplings with button mushroom , black truffle cream sauce topped with fresh black truffle.
|Gnocchi alla Gorgonzola (v)
(Fresh Pasta) Homemade potato dumplings in gorgonzola cheese sauce topped with caramelised walnut
|Lasagne (Fresh Pasta)
(Baked Pasta) Fresh pasta sheet with beef bolognese, béchamel sauce, mozzarella & parmesan
|Spinach Tagliatelle con Gamberi Zafferano
Spinach ribbon pasta sauteed with prawns in creamy saffron sauce topped with fresh rocket salad and cherry tomato
|Caserecci alla Boscaiola con Manzo
sirloin beef strips with button mushroom in veal jus sauce
280g of black angus ribeye with grilled asparagus, baby carrots served with green peppercorn sauce.
Breaded chicken gratinated with turkey ham and mozzarella serve with rocket salad ,cherry tomatoes, grana padano n FRESH BLACK TRUFFLES
Baked atlantic salmon served with Kucina vegetable caponata, grilled asparagusn lemon capers sauce.
Braised lamb shank served with buttery mashed potatoes sprinkled with citrus gremolata
Kucinas signature FISHERMAN STEW with medley of seafood in crabmeat tomato broth.
Turkey bacon, mushroom, sunny side-up egg, tomato and mozzarella.
|Funghi E Tartufo (Sicilian Boat-Shaped Pizza) Funghi E Tartufo (Sicilian Boat-Shaped Pizza)
Creamy mushroom sauce with black truffle pate, mozzarella & scamorza smoked cheese.
|Squid Ink Pizza
Squid ink base, mozzarella, prawns, squid, little neck clams, Buchot mussels, crabmeat, cherry tomato
Cream, mozzarella, grilled chicken, bocconcini,cherry tomato, rocket, grana padano anchovy aioli
|Margherita Di Bocconcini (v)
Tomato, mozzarella, basil, cherry tomatoes, bocconcini mini mozzarella balls.
arrabbiata base with mozzarella, beef salami , jalapeño chilli and turkey bacon
tomato, mozzarella, caponata, pinenuts, ricotta cheese
Turkey ham, Italian sausage, beef salami, turkey bacon, tomato and mozzarell
Tomato,mozzarella, tuna flakes, red onion, capers olive, chilli.
|Quattro Formaggi (v)
(White) Cream, mozzarella, gana padano, gorgonzola, smoked scramorza
| Nutella Calzone Nutella Calzone
(Dessert Pizza) Crispy pizza dough filled with nutella & topped with chopped hazelnuts.
|FRESH HOME MADE PASTA|
|PREMIUM WAGYU BEEF MEAT BALLS
Home made premium Wagyu beef meat balls, goes well with our HOME MADE POMODORO OR ARRABBIATA SAUCE
Smooth milk and cream vanilla pudding with strawberry and mango sauce
Espresso soaked lady fingers with chef’s signature mousse.
|Dark chocolate selections
Home made dark chocolate with almonds, dark truffle n sea salt
HOME MADE RICOTTA CHEESE AND CHOCOLATE FILLING
|Cake of the day
based on Chef’s recommendation
Be wowed by our array of mouthwatering signature n chef’s creation mini desserts
|HOME MADE WHOLE CAKES|
|KUCINA TORTA TIRAMISU 6 INCHS KUCINA TORTA TIRAMISU 6 INCHS
Traditional tiramisu cake made of ladyfingers dipped in expresso with luxurious layers of mascarpone and dust with cocoa
|Hand CrafteD Mohito||S$10.90|
Kucina Italian Location & Working Hours
|CHIJMES||Mon-Sun: 11.30am-3pm, 5.30pm-10pm|
|Orchard Parade Hotel||Mon-Sun: 11.30am-3pm, 5.30pm-10pm|
|Junction 8||Mon-Sun: 11.30am-9.30pm|