Located in Singapore, Kabuke offers a unique dining experience with its fusion Japanese cuisine and sake selection. Their menu boasts a rich blend of traditional and contemporary flavors that are curated by their passionate chefs. Discover Kabuke’s menu for an unforgettable gastronomic journey.
What are the specials at Kabuke?
The best 5 specialties at Kabuke are the Guilty Pleasure Bowl, Japanese Wagyu and Uni, Aoto Set, Shojo Set, and Izumo Set. The menu features rice bowls with wagyu beef, seafood, or pork, small bites, noodles, sharing plates, and desserts, with prices ranging from S$6 to S$178.
Kabuke Menu Singapore
| Menu | Price |
|---|---|
| COUPLE SETS | |
| Aoto Set Select 2 Mains & 1 Side (Inclusive of 2pcs Goma Goma Wings) | S$45.00 |
| Yoshi Set Select 2 Mains & 1 Side (Inclusive of 4pcs Goma Goma Wings) | S$74.00 |
| Shojo Set 2 x Kabuke Pleasure Bowl. Select 1 Side (Miso Eggplant or Baby Corn) 4pcs Goma Goma Wings, 2pc Camembert Potato Mochi | S$128.00 |
| FAMILY SET | |
| Izumo Set Amaebi Karaage, Edamame, 2 x Kabuke Wagyu Don, Wagyu Suki Don, Uni Ikura Somen, Baby Corn, Wakame Salad, Goma Goma Wings (8pcs), Unagi Tempura, Kani Miso Kourayaki | S$178.00 |
| SIGNATURE WAGYU BOWLS | |
| Guilty Pleasure Bowl A4 Kagoshima Wagyu. Seasonal Sea Urchin. Foie Gras. Ikura. Truffle Shoyu. Onsen Egg | S$88.00 |
| Japanese Wagyu & Uni A4 Kagoshima Wagyu. Seasonal Sea Urchin. Truffle Shoyu. Onsen Egg | S$80.00 |
| Japanese Wagyu & Foie Gras A4 Kagoshima Wagyu. Foie Gras. Truffle Shoyu. Onsen Egg | S$74.00 |
| Japanese Wagyu Bowl A4 Kagoshima Wagyu. Truffle Shoyu. Onsen Egg | S$58.00 |
| Kabuke Pleasure Bowl Australian Wagyu. Seasonal Sea Urchin. Foie Gras. Ikura. Truffle Shoyu. Onsen Egg | S$58.00 |
| Kabuke Wagyu & Uni Australian Wagyu. Seasonal Sea Urchin. Truffle Shoyu. Onsen Egg | S$50.00 |
| Kabuke Wagyu Bowl Australian Wagyu. Truffle Shoyu. Onsen Egg | S$28.00 |
| KABUKE RICE BOWLS | |
| Unagi Tempura Don Tempura of Smoked Eel. Sweet Soy. Onsen Egg. Koshihikari Rice | S$15.00 |
| Wagyu Suki Bowl Wagyu Shortplate Strips. Sukiyaki Sauce. Onions. Shimeji Mushrooms. Onsen Egg | S$18.00 |
| Crispy Kurobuta Pork Don 12 Hours Slow-Braised Kurobuta Pork Belly. Onsen Egg. Yuzu-su Miso. Granny Smith Pickles | S$19.00 |
| Foie Gras & Scallops Don Teriyaki Foie Gras Cubes. Seared Scallops. Ikura. Premium Sushi Rice | S$28.00 |
| NOODLES | |
| Kimochi Kimochi Somen Aburi Otoro. Seasonal Uni. Hokkaido Scallops. Black Truffles, Shaved. Truffle Shoyu. Chilled Somen Noodles | S$58.00 |
| Uni Ikura Somen Seasonal Sea Urchin. Ikura. Truffle Shoyu. Chilled Somen Noodles | S$28.00 |
| Ikura Somen Marinated Salmon Roe. Negi. Truffle Shoyu. Chilled Somen Noodles | S$14.00 |
| Wagyu Suki Udon Braised Grade 9 Marbling Australian Wagyu Strips. Onsen Egg. Hand-stretched Udon | S$24.00 |
| PLATES FOR SHARING | |
| Baby Corn Baby Corn. Sriracha Mayo. Pork Floss. Furikake | S$10.00 |
| Miso Eggplant Itame Eggplant. Red Miso. Snow Peas. Onions | S$12.00 |
| Umibudo & Fruit Tomato Japanese Fruit Tomato. Sea Grapes. Tosaka Seaweed. Onions. Sweet Shiso Vinaigrette | S$18.00 |
| Crispy Kurobuta Pork Crispy Kurobuta Pork 12 Hours Slow Braised Kurobuta Pork Belly. Yuzu-su Miso. Green Apple Pickles | S$24.00 |
| Goma Goma Wings Seasame Coated Crispy Wings. Yuzu Wasabi Mayo | S$12.00 |
| Foie Gras Katsu Toast Breaded French Duck Liver. Black Garlic Mayo. Pickled Apples. Hokkaido Milk Toast | S$22.00 |
| Wagyu Sando A4 Kagoshima Ribeye. Seaweed Panko. Wasabi Cream Cheese. Hokkaido Milk Toast | S$68.00 |
| Japanese Butcher Selection A4 Kagoshima Wagyu Striploin. Wasabi. Garlic Chips. Choice of 150gm or 300gm | S$48.00 |
| Unagi Tempura Tempura of Smoked Eeel. Sweet Soy | S$18.00 |
| Hokkaido Hotate Kushiyaki Seared Hokkaido Scallops Skewers. Mentaiko Mayo | S$32.00 |
| Kani Miso Kourayaki Crab Butter. Snow Crab. Scallops. Flying Fish Roe | S$18.00 |
| SMALL BITES | |
| Amaebi Karaage Fried Sweet Shrimp | S$14.00 |
| Tatami Himego Grilled Press Baby White Sardine | S$12.00 |
| Camembert Potato Mochi Mochi. Japanese Potatoes. Camembert Cheese | S$7.00 |
| Jamon Tamago Bomb Jamon Iberico Ham. Onsen Egg. Ikura. Truffle Shoyu | S$10.00 |
| Edamame with Cherry Wood-Smoked Sea Salt Edamame. Cherry Wood-Smoked Sea Salt | S$6.00 |
| Smoked Salmon Senbei Smoked Salmon Senbei | S$12.00 |
| DESSERT | |
| Ume Cheese Tart Ume Boshi. French Cream Cheese. Butter Tart. Brulee | S$10.00 |
| Sata Andagi Okinawan Brown Sugar Doughnuts. Vanilla Creme. Mixed Berry Compote | S$12.00 |
Kabuke Location & Working Hours
| Kabuke Location | Working Hours |
|---|---|
| Mohammed Sultan Road | Mon-Fri: 5pm-11pm Sat-Sun: 12pm-3pm, 5pm-11pm |