For those looking for a delectable dining experience in Singapore, YOUNGS Bar & Restaurant is a go-to destination. Their impressive menu boasts a wide variety of dishes to satisfy any palate, making it a popular spot for foodies and casual diners alike.
What are the specials at YOUNGS Bar & Restaurant
Best 5 specials at YOUNGS Bar & Restaurant are Pan-Seared Foie Gras, Sea Urchin Yuzu Panna Cotta, Grilled Iberico Pork Chop, Stuffed Squid Risotto, and Gold Is The New Black Burger. The menu offers soups, appetizers, burgers, mains, pasta, pizza, and light bites with diverse options including vegetarian and ImpossibleTM meat dishes.
YOUNGS Bar & Restaurant Menu Singapore
| Menu | Price |
|---|---|
| Soups | |
| Minestrone Soup Cabbage, Carrot, Zucchini, Potato, Macaroni, Tomato. Served with Toasts | S$10.00 |
| Black Truffle Mushroom Veloute Forest Mushroom, Cream, Watercress. Served with Toasts | S$12.00 |
| Appetizers | |
| Watermelon Flambee Sous Vide Watermelon, Sambuca Flambler & Tarragon, Feta Cheese, Rocket, Balsamic Glaze | S$12.00 |
| Baked Escargots Escargots, Parsley, Butter, Thyme, Melba Toasts | S$16.00 |
| Sea Urchin Yuzu Panna Cotta Sea Urchin, Panna Cotta, Ebiko, Alfalfa Sprouts | S$18.00 |
| Pan-Seared Foie Gras Caramelised Pineapple, Strawberry Coulis, Mesclun Salad, Toasts | S$20.00 |
| Mussel Pot | |
| Moules Marinière Blue Mussels, White Wine Broth, Shallots & Garlic Confit, Leek, Celery | S$23.00 |
| Burgers | |
| Chicken Escalope Burger Handmade Charcoal Bun, Chicken Thigh, Yuzu Mayo, Rocket, Roma Tomatoes | S$20.00 |
| Gold Is The New Black Burger Handmade Charcoal Bun, Truffle-Infused Wagyu Beef, Roma Tomatoes, Gherkin, Mayo, Onion Ring, Sliced Cheddar, Edible Gold Dust | S$24.00 |
| Impossible Burger Handmade Charcoal Bun, Impossible Patty, Lettuce, Roma Tomatoes, Onion Ring, Mayo, Sliced Cheddar | S$26.00 |
| Mains | |
| Buttermilk Chicken Schnitzel Fresh Chicken Thigh, Rocket Salad, Shredded Parmesan, Housemade Yuzu Sauce | S$17.00 |
| Stuffed Squid Risotto Risotto, Whole Squid, Shrimps, Roasted Herb Potatoes, Chunky Carrots, Wild Mushrooms, Truffle Cream Sauce | S$24.00 |
| Pan-Seared Salmon Belly (250g) Salmon Belly, Creamy Polenta, Provençal Vegetable, Mousseline Sauce, Salmon Roe | S$28.00 |
| Grilled Iberico Pork Chop (250g) Iberico Pork, Hummus, Buttered Broccolini, Mustard Cream Sauce | S$36.00 |
| Pasta | |
| Black Olive & Mushroom Aglio Olio Black Olives, Mushroom Medley, Chilli Flakes, Garlic, Asparagus, Parmesan | S$16.00 |
| Carbonara Streaky Bacon, Cream Sauce, Parmesan, 63 Degree Sous Vide Egg | S$18.00 |
| Sous Vide Pork Belly Pork Belly, Garlic, Shallot, White Wine Jus, Celery, Leek | S$18.00 |
| Prawn Aglio Olio Sautéed Bay Prawns, Chilli Flake, Garlic, Asparagus, Cherry Tomato, Parmesan | S$20.00 |
| Seafood Marinara Prawns, Salmon, Clam, Tomato Purée, Basil, Parmesan | S$20.00 |
| Pizza | |
| Margherita Pizza Sliced roma tomatoes, basil leaves | S$16.00 |
| Bacon & Egg Pizza Chef’s recommendation. Streaky bacon, egg, basil, red onion, mozzarella & cheddar cheese | S$18.00 |
| Hawaiian Pizza Honey baked ham, pineapple, basil | S$18.00 |
| ImpossibleTM Impossible Meat Bolognese, Red Onion, Black Olives, Basil | S$18.00 |
| Spicy Pulled Pork Pulled pork, homemade BBQ sauce, jalapenos, red onions, chili flakes, mozzarella & cheddar cheese | S$18.00 |
| Sweet Shrimp Amaebi Shrimps, Bell Peppers, Chilli Flakes, Basil | S$18.00 |
| Prosciutto di Parma Parma Ham, Roma Tomatoes, Basil, Rocket | S$20.00 |
| Light Bites | |
| Herb Salted Cashews Warm cashew nuts tossed in housemade herb salt | S$6.00 |
| Nacho Chips Crispy Chips. Served with Cheese Dip | S$8.00 |
| Crispy Luncheon Wedges Battered Fried Chicken Luncheon Meat. Served with Chilli Dip | S$10.00 |
| Thick-Cut Fries Thick-Cut Fries | S$10.00 |
| Chicken Wings Chicken Wings | S$14.00 |
| Crispy Baby Squids Fried Baby Squid. Served with Housemade Sweet & Spicy Dip | S$14.00 |
| Fried Sweet Shrimps Amaebi Shrimp Karaage. Served with Thai Chilli Dip | S$14.00 |
| Spicy Chilli Prawns Sautéed Prawns, Chilli Flake, White Wine. Served with Toasts | S$14.00 |
| Whitebait Fried Battered Tiny Fish. Served with Coriander Aioli Dip | S$14.00 |
| Beef Cubes Sautéed Beef Tenderloin Cubes. Served with Ginger Ponzu Sauce, Garlic Chips, Mesclun Salad | S$16.00 |
| Sharing Platter Amaebi Sweet Shrimp Karaage, Cajun Spiced Chicken Wings, Nacho Chips, Truffle Parmesan Fries | S$30.00 |
YOUNGS Bar & Restaurant Location & Working Hours
| Location | Working Hours |
|---|---|
| YOUNGS Bar & Restaurant @ Havelock II | Mon-Sat: 11am-10pm, Sun: Closed |
| YOUNGS Bar & Restaurant @ Paya Lebar Quarter | Mon-Sun: 11am-10pm |
| YOUNGS Bar & Restaurant @ Chinatown Point | Mon-Sun: 11am-10pm |
| YOUNGS Bar & Restaurant @ Suntec City Mall | Mon-Sun: 11am-10pm |