Gordon Grill in Singapore offers a delectable menu that combines traditional European cuisine with modern techniques. With an emphasis on quality ingredients and impeccable presentation, this restaurant’s menu is sure to satisfy any discerning palate. Discover the flavors of Gordon Grill’s menu today.
What are the specials at Gordon Grill
The best 5 specials at Gordon Grill are the Chilled Seaweed Pasta, Hokkaido Scallops, Duo of Beef, Crêpe Suzette, and Gordon’s Sherry Trifle. The menu features appetizers like Caesar salad and foie gras, soups including lobster bisque and mushroom velouté, and main courses such as lamb chop and chicken, with sides and desserts available. Goodwood Gourmet Coffee and various espresso drinks are offered as well.
Gordon Grill Menu Singapore
| Menu | Price |
|---|---|
| Appetiser | |
| Gordon’s Caesar Salad tomato, boiled egg, parmesan, croutons & anchovy dressing | S$18 |
| Chilled Seaweed Pasta king crab, sakura ebi, caviar & white truffle vinaigrette | S$30.00 |
| Duck Foie Gras cherry compote, apple & raspberry sorbet | S$30.00 |
| Hokkaido Scallops mushroom duxelles, asparagus, parma ham & lemon butter sauce | S$32.00 |
| Trio of Appetisers combination of chilled pasta, foie gras & Hokkaido scallop | S$30 |
| Oven-baked Provençal Snails 6 pieces mild curry & provençal herb butter | S$18.00 |
| Soup | |
| Gordon’s Classical Soup poultry consommé | S$15.00 |
| Wild Mushroom Velouté croutons | S$15.00 |
| Argentinian Red Prawn Soup Asparagus | S$16.00 |
| Lobster Bisque shrimp | S$16.00 |
| Trio du Soupe combination of poultry consommé, lobster bisque & wild mushroom velouté | S$19.00 |
| Main Courses | |
| Pan-seared Spring Chicken potato, asparagus, corn & truffle chicken jus | S$42.00 |
| Duck Leg Confit brussels sprout, parsnip, potato & port-orange sauce | S$42.00 |
| Catch of the Day vegetable compote & warm tomato vinaigrette | S$48.00 |
| Australian Prime Lamb Chop lentil ragu, peas & rosemary sauce | S$58.00 |
| Duo of Pork grilled iberico pork pluma & braised pork cheek with mashed potato, garden vegetables & madeira sauce | S$58.00 |
| Duo of Beef grilled black angus fillet & braised wagyu beef cheek with mashed potato, garden vegetables & red wine sauce | S$62.00 |
| Side Dish – Sharing | |
| Sautéed Portobello Mushrooms | S$9.00 |
| Creamed Spinach | S$9.00 |
| Steamed Seasonal Vegetables | S$9.00 |
| Mixed Garden Greens with Balsamic Dressing | S$9.00 |
| Idaho Potato Mash | S$9.00 |
| Sautéed Potatoes | S$9.00 |
| Truffle Fries | S$15.00 |
| Dessert | |
| Crêpe Suzette flambéed tableside with Cointreau & brandy, served with vanilla ice cream | S$22.00 |
| Raspberry Cheesecake mango-passion sorbet | S$16.00 |
| Chocolate Truffle Mousse Cake panna cotta ice cream | S$16.00 |
| Lingonberries Crumble Tart vanilla ice cream | S$16.00 |
| Gordon’s Sherry Trifle all-time classic | S$16.00 |
| Ice Cream & Sorbet Per scoop | S$6.00 |
| Beverage | |
| Goodwood Gourmet Coffee / Decaffeinated Coffee | S$9.50 |
| Single Espresso | S$9.50 |
| Double Espresso | S$10.50 |
| Café Latte | S$10.50 |
| Cappuccino | S$0.50 |
Gordon Gril Location & Working Hours
| Location | Working Hours |
|---|---|
| The Goodwood Park Hotel, 22 Scotts Road, Singapore 228221 | Monday to Sunday: 12pm – 2:30pm, 6pm – 10:30pm |
| Robinsons The Heeren, 260 Orchard Road #02-01, Singapore 238855 | Monday to Sunday: 11am – 9:30pm |