The Masses

The Masses Singapore offers a unique culinary experience with their innovative yet affordable dishes. The Masses menu in Singapore serves a variety of French-inspired creations, from their signature Lobster Hokkien Mee to the elegant Foie Gras Loco Moco. With exceptional flavours and impeccable presentation, The Masses is a must-try for any foodie in Singapore.

What are the specials at The Masses

1. C&C&C&C Pasta (Mains)
2. Octopus
3. Char Siew Lamb Rib
4. Purple Cabbage
5. Duck Confit
The Masses offers signature dishes such as C&C&C&C Pasta and Duck Confit, as well as set lunch options and family bundles. The menu includes a range of starters, mains, and sides, with highlights such as Octopus and Char Siew Lamb Rib. There are also desserts, beverages, and butter bundles available.

The Masses Menu Singapore

Menu Price
OUR SIGNATURES
C&C&C&C Pasta (Starter)
crabmeat, chorizo crumble, caviar, confit lemon, lobster sauce (served cold)
S$19.70
C&C&C&C Pasta (Mains)
crabmeat, chorizo crumble, caviar, confit lemon, lobster sauce (served cold)
S$27.40
Octopus
lobster porridge, xo sauce, scallion, rice puff
S$25.20
Char Siew Lamb Rib
char siew lamb rib, mint labneh, pomelo, pomogrante
S$19.70
Purple Cabbage
braised purple cabbage, scallop, ikura, dashi beurre blanc, prawn head butter
S$19.70
Duck Confit
“wok hey” rice noodles, local mushroom, petit pois, homemade cured egg yolk
S$24.10
Make Your Own (Kueh Pie Tee)
kueh pie tee shell, crabmeat, jicama, xo sauce (5 pieces per portion)
S$9.90
SET SPECIAL
2 COURSE LUNCH
Choices of 1 Starter, Choices of 1 Main
S$39.50
3 COURSE LUNCH
Choices of 1 Starter, Choices of 1 Main, 1 Dessert of the Day
S$50.50
FEED THE FAMILY FOR 2
THE MASSES VEGETARIAN SPECIAL BUNDLE FOR 2
S$85.80
FEED THE FAMILY FOR 2
THE MASSES SPECIAL BUNDLE FOR 2
S$85.80
FEED THE FAMILY FOR 4
THE MASSES SPECIAL BUNDLE FOR 4
S$206.80
FEED THE FAMILY FOR 6
THE MASSES SPECIAL BUNDLE FOR 6
S$426.80
STARTER
Petit Brioche
2 slices of bread per portion
S$4.95
Homemade Sourdough
french sourdough (2 slices of bread per portion)
S$4.95
Mix Bread
pain de Campagne and brioche (2 slices of bread per portion)
S$4.95
Umami Butter & Caramel Kaya
5g per portion for both
S$3.85
Jerusalem Artichoke (V)
Miso butter, Hazelnut, Kucai, Chive
S$17.50
Foie Gras
dark chocolate cremeux, passionfruit, coconut pain perdu, almonds
S$26.90
Truffle & Globe Artichoke Soup
black truffle, roasted artichoke, pickled onions, croutons
S$19.70
Burrata (V)
apple balsamico, brocollini, asparagus, pine nut, lemon verbena
S$26.30
Hamachi Yu Seng
yuzu dashi vinaigrette, lettuce, fried shallot, trio sesame, rojak flowers
S$24.10
Stuffed Tiger Prawn
popiah, courgette, apple fennel, horseradish, bonito flakes
S$18.60
Escargot A La Provence
parsley, chervil, chive, garlic shoot, sourdough
S$23.00
Truffle Pomme Fries
shaved black truffle, truffle mayo, parmigiano reggiano
S$27.40
Pork & Foie Gras Pithivier
granny smith apple, cranberry, chestnut, kecap manis
S$24.10
MAINS
Roasted Stuffed Chicken
chestnut stuffing, truffle pomme puree, wild mushroom, cranberry sauce, chicken jus
S$75.00
Spring Vegetables “Risotto” (V)
kelp butter, asparagus, brocollini, snap pea, grana padano
S$26.30
Iberico Secreto
asian spice rub, japchae glass noodles,kale, citron jus
S$32.90
12hrs Braised Angus Beef Cheek
pomme puree, local vegetables, tamarind jus, pancetta
S$30.70
Wild Caught Lemon Sole
asian grenobloise, salted vegetables, almonds, mala chye poh, brown butter
S$43.90
Wagyu Tri Tip
bone marrow, green pickles, wild mushroom, marmite glaze
S$46.20
New Zealand Lamb Loin
jin hua ham,pea ala francaise, salt bake celeriac, lamb jus
S$30.70
SIDE DISH
Truffle Pomme Frites
Sides
S$16.40
Grilled Spring Vegetables
Grilled Spring Vegetables
S$13.20
POMME PUREE
POMME PUREE
S$9.90
‘WOK HEY’ RICE NOODLES
‘WOK HEY’ RICE NOODLES
S$9.90
Roasted Bone Marrow
Roasted Bone Marrow
S$20.90
DESSERT
Chocolate Mousse
70% guanaja chocolate, pistachio ice cream, sarawak pepper soil
S$16.40
BUTTER & BREADS BUNDLE
Umami Butter (Bottle)
180g per bottle Shelf Life: Place in the freezer can last for 2 months Place in the chiller can last for 1 month
S$13.00
Miso & Maple Butter (Bottle)
180g per bottle Shelf Life: Place in the freezer can last for 2 months Place in the chiller can last for 1 month
S$13.00
Truffle Butter (Bottle)
180g per bottle Shelf Life: Place in the freezer can last for 2 months Place in the chiller can last for 1 month
S$19.00
Strawberry & Rhubarb (Bottle)
young strawberries, rose red rhubarb 180 per bottle .Shelf Life: Keep in the refrigerator can last for 3 weeks
S$14.00
WINES
URLAR SAUVIGNON BLANC
Grape: Sauvignon Blanc 12.5% Country: New Zealand Fresh gooseberry, citrus aromas of ripe lemon. Notes of honeydew melon and stone fruit.
S$70.00
Gut Oggau – “Timotheus”
Alcohol – 12 % Region – Wineland ( Austria ) Grapes – Gruner Veltiner / Weissburgunger Winery – Eduard & Stephanie ( Light citrus, peach, hint of honey & mineral touch )
S$110.00
BEVERAGES
Kombucha – Original Flavor
Kombucha – Original Flavor
S$4.40
Kombucha – Strawberry and Basil
Kombucha – Strawberry and Basil
S$7.70
Kombucha – White Peach and Mint
Kombucha – White Peach and Mint
S$7.70
Teas by Gryphon – Earl Grey Lavender
Teas by Gryphon – Earl Grey Lavender
S$4.95
Teas by Gryphon – Coba Cabana
Teas by Gryphon – Coba Cabana
S$4.95
Iced Black Coffee
Iced Black Coffee
S$4.95
Ice Latte
Ice Latte
S$5.50
Kombucha – Cranberry Pomegranate
Xmas Special
S$8.80
Check Latest Menu   Xing Fu Tang

The Masses Location & Working Hours

Location Working Hours
Orchard 10am – 10pm
Tampines 1 10am – 10pm
Jurong Point 10am – 10pm
Marina Square 10am – 10pm
Junction 8 10am – 10pm
NEX 10am – 10pm
Plaza Singapura 10am – 10pm
Causeway Point 10am – 10pm
Northpoint City 10am – 10pm
Bedok Mall 10am – 10pm
Suntec City 10am – 10pm
Novena Square 10am – 10pm
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