Looking for an authentic Catalan dining experience in Singapore? Look no further than Gaig Restaurant. Their menu showcases traditional dishes with a modern twist, featuring fresh ingredients and bold flavors. Discover the best of Catalonia with Gaig Restaurant’s menu in Singapore.
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Gaig Restaurant offers traditional Catalan dishes with modern twists – from classic seafood paella to duck with orange and figs. Their tasting menu is a popular option for those looking to experience a variety of flavors.
Gaig Restaurant Menu Singapore
| Menu | Price |
|---|---|
| SET MENUS | |
| Menu Barcelona (for 2) Jamón Ibérico acorn-fed 60 months cured (P), Crystal bread with tomato and olive oil (G), Atlantic salted cod fritters and cocktail sauce (F, G), Gaig’s traditional cannelloni with truffle sauce (B, G, L, P), Gambas all-i-pebre (G,N,S), Ibérico pork and mushroom rice (2 portions) (P) | S$145.00 |
| COLD TAPAS | |
| Crispy bread with tomato and olive oil (G) (V) 5 slices, Contains gluten, Vegan | S$7.50 |
| Jamón Ibérico acorn-fed 60 months cured Jamón Ibérico acorn-fed 60 months cured Ibérico ham pork cold cut (60g), Contains pork | S$32.00 |
| Manchego cheese Manchego cheese, Bread sticks, Contains lactose, gluten, Vegetarian | S$16.50 |
| Salmorejo soup Tomato based cold soup, Contains gluten, Vegetarian | S$15.00 |
| Octopus carpaccio with paprika oil Octopus carpaccio with paprika oil Coriander mayo, apple, bread sticks Contains gluten | S$22.00 |
| Anchovy fillet with grated tomato 5 fillets with grated tomato Contains fish | S$15.00 |
| HOT TAPAS | |
| Jamón croquettes Contains gluten, lactose, pork, egg | S$16.00 |
| Mushroom croquettes 4 units Contains Gluten, lactose, egg Vegetarian | S$12.00 |
| Atlantic salted cod fritters & cocktail sauce 5 units (salty) Contains gluten, fish | S$15.00 |
| Spanish Omelet with potatoes Contains egg Vegetarian | S$12.00 |
| Spanish Omelet large with potatoes (for 6 pax) Contains egg Vegetarian | S$50.00 |
| Bomba de la Barceloneta Potato ball with spicy minced beef, all-i-oli and brava sauce Contains gluten, egg, beef | S$15.00 |
| Padrón peppers Deep fried peppers Vegetarian | S$16.00 |
| Gambas all i pebre Prawns with garlic, hazelnuts, and almonds creamy sauce Contains gluten, nuts, seafood | S$22.00 |
| Gaig’s traditional cannelloni with truffle sauce Recipe from 1869 (1 unit) Contains pork, beef, gluten, lactose | S$16.50 |
| MAIN COURSE | |
| Seafood Fideuà Short noodles cooked paella-style with 2 prawns and baby scallops Contains gluten, fish, seafood | S$34.00 |
| Seafood Fideuà with carabinero prawns Short noodles cooked paella-style with 2 carabinero prawns Contains gluten, fish, seafood | S$45.00 |
| Squid ink and seafood rice With 2 prawns and baby scallops Contains fish, seafood | S$35.00 |
| Squid ink and seafood rice with carabinero prawns With 2 carabinero prawns Contains fish, seafood | S$46.00 |
| Vegetable rice With shiitake mushroom and romesco sauce rice Contains gluten, nuts Vegan | S$32.00 |
| Iberico Pork rice With porcini mushrooms Contains pork | S$32.00 |
| Lobster mellow rice Contains seafood, fish | S$70.00 |
| Octopus with cauliflower textures Grilled Galician octopus with cauliflower textures | S$32.50 |
| Beef Wellington Beef tenderloin wrapped with puff pastry, with mushrooms and duck foiegras. Garnish: potato parmentier and wine sauce | S$62.00 |
| DESSERT | |
| Spanish churros with chocolate sauce Contains lactose, gluten | S$12.00 |
| EXTRAS | |
| All-i-oli sauce Contains egg | S$2.00 |
| Brava sauce Contains gluten, egg, nuts | S$2.00 |
| Romesco sauce Contains gluten, nuts Vegetarian | S$4.00 |
| Cocktail sauce Contains gluten, egg, fish, beef | S$4.00 |
| Olive oil 100ml Olive oil 100ml | S$12.00 |
What are the specials at Gaig Restaurant?
As an AI language model, I don’t have personal experiences or opinions. However, based on customer feedback and reviews, here are some of the best specials at Gaig Restaurant:
1. Croquetas de Pollo: These delicious chicken croquettes served with a truffle mayo are a must-try at Gaig.
2. Lobster & Sea Urchin Cannelloni: A signature dish that brings together the flavors of lobster and sea urchin in a creamy cannelloni.
3. Suckling Pig: Gaig’s version of the traditional Catalan dish “Cochinillo Asado” is roasted to perfection and served with roasted potatoes and onions.
4. Paella Gaig: A seafood paella that combines fresh seafood with rice and a saffron-infused broth.
5. Crema Catalana: A classic Catalan dessert that features a creamy custard with a caramelized sugar top.
Gaig Restaurant Location & Working Hours
| Location | Working Hours |
|---|---|
| 313@Somerset | 11AM – 10PM |
| Holland Village | 11AM – 10PM |
| NEX | 11AM – 10PM |
| Joyden Hall (Bugis) | Mon-Fri 11:30AM – 3PM, Sat-Sun 11AM – 3PM; Daily 5:30PM – 9:30PM |
| Tampines 1 | 11AM – 10PM |
| One KM | 11AM – 9:30PM |
| Northpoint City | 11AM – 10PM |
| Raffles Place (Fullerton) | Mon-Fri 11:30AM – 2:30PM, Daily 5:30PM – 9:30PM |