MAM MAM Menu

If you’re looking for a taste of Singaporean cuisine in the heart of the city, MAM MAM menu Singapore is the place to be. Their extensive menu offers a range of delectable dishes that will satisfy your cravings for authentic flavors.

What are the specials at MAM MAM

The 5 best specials at MAM MAM are Chef Sebastian’s Signature Spice-Crusted Chicken Rice Bowl, 100-hour Duck Confit Rice Bowl, Fragrant Wok-fried Squid with Home Blended Spices, Steamed Minced Chicken Patty with Mei Xiang Salted fish, and Wok-fried Sliced Beef with Ginger and Scallion Rice Bowl. The menu offers a variety of Chinese dishes including yong tau foo, rice bowls, congee, and double-boiled soup, as well as homemade drinks and desserts. Prices range from S$1.20 to S$65.00.

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MAM MAM Menu Singapore

MenuPrice
Yong Tau Foo
Yong Tau Foo “Kosong”
7 pieces of yong tau foo in a light tasty soup base. (no beehoon) Chilli packed separately.
S$7.90
Yong Tau Foo Dry
Our dry version comes with specialty noodles topped with minced chicken and spring onions and 6 pieces of yong tau foo. All made in-house. Chilli packed separately.
S$8.50
Yong Tau Foo Soup
A light, tasty soup base served with beehoon and 6 pieces of yong tau foo. All made in-house. Chilli packed separately.
S$7.90
Dinner Specials
Economic Dinner Bundle
3 pieces of spice-crusted (not spicy) chicken legs , 2 wintermelon soups , 1 stir-fried broccoli with baby conpoy, 1 tomato egg, 6 pieces of seafood tofu, 4 jasmine white rice
S$65.00
Fragrant Wok-fried Squid with Home Blended Spices, Chilli and Onions
Wok-fried squid with aromatic home-blended spices, chilli and onions
S$16.90
Steamed Minced Chicken Patty with Mei Xiang Salted fish
Steamed chicken patty with Mei Xiang salted fish. Comfort food at its best.
S$12.90
Pan-fried Chicken Patty with Water Chestnut and Mei Xiang Salted Fish (5pcs)
Pan-fried chicken patty with crunchy water chestnuts and flavourful salted fish. Even the kids can’t but help themselves to it!
S$12.90
Steamed Broccoli with Baby Conpoy and Egg White
Crisp tender broccoli florets with baby conpoy and egg white.
S$12.90
Tomato Eggs
A familiar home favorite. One of our best sellers on our a-la-carte menu.
S$12.90
Deep-fried Seafood Tofu (6pcs)
Mam Mam’s very own seafood tofu made in-house. (6 pieces)
S$7.20
Rice Bowls
Chef Sebastian’s Signature Spice-Crusted Chicken Rice Bowl
This is our signature dish and best seller. The chicken leg is crusted with a special blend of spices and cooked to perfection. Each rice bowl comes with fragrant jasmine white rice drizzled with curry sauce and a side of egg and cucumber pickles
S$9.90
100-hour Duck Confit Rice Bowl
A dish inspired by Chef Sebastian’s wanderlust, this duck leg is marinated with Asian spices for 2 days, and slow-cooked for 24 hours until fall off the bone tenderness. It is then pan-fried and served with a piquant green sambal.
S$14.90
Golden Fried Chicken in Spicy Tomato Sauce Rice Bowl
Crispy golden fried chicken leg in a mildly spicy tomato-chilli sauce.
S$9.90
(Spicy) Minced Chicken with Basil Rice Bowl
(Non spicy option not available) Minced chicken stir fried with chilli, long beans and fresh basil. A crowd delight. Each rice bowl comes with fragrant jasmine white rice, egg tofu and an over-easy egg.
S$7.90
Wok-fried Sliced Beef with Ginger and Scallion Rice Bowl
Each rice bowl comes with fragrant jasmine white rice, seasonal vegetables, egg roll and a side of “kiam chye” (salted vegetables)
S$9.90
Slow-roasted Norwegian Salmon Specialty Rice Bowl
Slow-roasted Norwegian salmon fillet (approximately 100g) cooked to perfection. Slight pink centre. Each rice bowl comes with fragrant jasmine white rice, seasonal vegetables, egg roll and a side of “kiam chye” (salted vegetables)
S$12.90
All Day A La Carte
Chef Sebastian’s Signature Spice-Crusted Chicken (1pc)
This is our signature dish and best seller. The chicken leg is crusted with a special blend of spices and cooked to perfection. (1 piece)
S$7.50
100-hour Duck Leg Confit (1pc)
A dish inspired by Chef Sebastian’s wanderlust, this duck leg is marinated with Asian spices for 2 days, and slow-cooked for 24 hours until fall off the bone tenderness. It is then pan-fried and served with a piquant green sambal.
S$12.90
Golden fried chicken in Spicy Tomato Sauce (1pc)
Crispy golden fried chicken leg in a mildly spicy tomato-chilli sauce
S$6.90
Wok-fried sliced Beef with Ginger and Scallion
“Wok-hei” beef with spring onion and ginger slices. A dinner accompaniment bound to impress.
S$16.90
Slow-roasted Norwegian Salmon (1pc)
Slow-roasted Norwegian salmon fillet cooked to perfection. Slight pink centre.
S$10.90
Egg Roll with Chilli and Onions (6pcs)
Egg roll with chopped chilli and onions.
S$6.00
Fragrant White Rice
Fragrant jasmine white rice
S$1.20
Pan-Fried Homemade Carrot Cake (6 pieces)
6 pieces of Chef Sebastian’s homemade carrot cake. What makes this dish stand out is the generous amount of chunky radish we use. Served with a spicy chilli bean paste.
S$8.90
Double-Boiled Soup
Wintermelon with Conpoy
Wholesome double-boiled chicken stock with wintermelon and chicken pieces. Naturally sweetened with wolfberries, red dates and conpoy (Served with rice and seasonal vegetables)
S$7.90
Black Chicken Ginseng
The ultimate nourishing soup. Black chicken double boiled with Chinese ginseng, wolfberries and red dates (Served with rice and seasonal vegetables)
S$7.90
Specialty Porridge
Sliced Fish with Ginger and Spring Onion Soy Dip
Cantonese-style congee topped with fresh fish slices. Served with our special ginger and spring onion soy dip. Fried you tiao packed separately.
S$7.80
Sliced Beef with Ginger and Spring Onion Soy Dip
Tender pieces of beef in a silky smooth Cantonese-style congee. Served with our special ginger and spring onion soy dip. Fried you tiao packed separately.
S$9.90
Shredded Chicken and Peanut
Silky smooth Cantonese-style congee with shredded chicken and peanuts. Fried you tiao packed separately.
S$6.50
Sliced Beef with Shredded Chicken
Cantonese-style congee with sliced beef and shredded chicken . Served with our special ginger and spring onion soy dip. Fried you tiao packed separately.
S$8.80
Century Egg and Peanut
A simple but tasty century egg and peanut congee. Fried you tiao packed separately.
S$6.50
Century Egg with Shredded Chicken and Peanut
A simple but tasty century egg congee with shredded chicken. Fried you tiao packed separately.
S$6.50
3 Eggs (Chicken Egg, Century Egg, Salted Egg) with Peanuts
3 eggs : chicken egg, century egg, salted egg. Fried you tiao packed separately.
S$6.50
Premium Sliced Beef and Fish
Cantonese-style congee served with our two most premium ingredients: sliced beef and fish. Comes with our special ginger & spring onion soy dip. Fried you tiao packed separately.
S$9.90
Homemade Drinks and Dessert
Signature Cucumber-LimeS$2.80
Specialty Iced KopiS$2.80
Specialty Iced TehS$2.80
Cold Brew Ice Lemon TeaS$2.80
Cold Brew Green TeaS$2.80
Hibiscus Ice TeaS$2.80
Home Made BarleyS$2.80
Ginkgo Barley and Soy Beancurd DessertS$4.00
Soft Drinks
CokeS$2.00
Coke ZeroS$2.00
AquariusS$2.00
SpriteS$2.00
AyatakaS$2.00

MAM MAM Location & Working Hours

Address:Kedai Kopi Coffee Shop
925 Yishun Central 1 #01-211
Mam Mam
Address:1E Kent Ridge Road, NUHS Tower Block, Level One
Singapore 119228
Nearest Car Park:
  • NUS Car Park 10A
  • For Pick Up, you can park at the loading bay for a short while
Step by Step Guide By public transport:

By SBS Transit Bus Service No. 92, 92A, 92B or 200, from bus stop #15139 (outside Kent Ridge MRT station)

Nearest MRT:

Kent Ridge Station, Exit B

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